Banana & Caramel cup

Banana & Caramel cup

Print Recipe Banana & Caramel cup Banoffee Servings Ingredients 125 grams butter1/2 cup sugar1/2 tsp vanilla essence1 egg small1 cup cake flour1 cup self raising flour1/2 tsp baking powderFresh cream2 bananas+-1/2 tin caramelChocolate vermicelli sprinkles Servings...
Date & Walnut Cake

Date & Walnut Cake

Print Recipe Date & Walnut Cake Servings Ingredients 500 grams dates2 tsp bicarbonate of soda2 cups boiling water375 grams butter2 cups brown sugar trea-cle2 tsp vanilla essence4 eggs2 cups cake flour2 cups self raising flour2 tsp baking powder1/2 cup walnutspinch...
Health Loaf

Health Loaf

Print Recipe Health Loaf Servings Ingredients +-1/2 cup white/ brown sugar+-3/4 cup fine coconut+-3/4 cup Jungle oats1 cup bran1 cup sunflower seeds1 cup raisins/ sultanas1 1/2 cups self raising flour 11 tsp baking powderpinch salt1 1/2 cups milk2 eggs Servings...
Battered Fish

Battered Fish

Print Recipe Dry Battered Fish Using 500g of fish (normally hake, better known as stockfish) or even snoek, the following batters can be used for frying Servings Ingredients 125 1/2 cup self raising flour1 extra large egg (beaten) Servings Ingredients 125 1/2 cup self...
Sweetcorn fritters

Sweetcorn fritters

Print Recipe Sweetcorn fritters Course Dessert, Starter Cuisine Cape Malay Servings Ingredients 1x420 g sweetcorn can3 tbsp sugar1 tsp vanilla essence1 egg2 cups self raising flour Course Dessert, Starter Cuisine Cape Malay Servings Ingredients 1x420 g sweetcorn can3...